Catering
for day camps
Day camps are packed with excitement — and bigger appetites than usual. We understand this well, which is why we tailor the menu for turnuses to children’s ages and activity intensity, delivering meals daily to the location specified by the organizer. You focus on the program, while we make sure no one runs out of energy.
Good nutrition is the foundation of successful day camps
Day camp groups can be diverse — a single turnus brings together children of various ages, with different needs and habits. Our menus take this into account: prepared by a dietitian in accordance with child and youth nutrition standards, ensuring every participant receives a balanced and simply delicious meal.
We have over 15 years of experience and cooperate with more than 120 facilities of various types, so we know how to efficiently organize meals even for short camp sessions. We cook using fresh, seasonal ingredients and deliver meals directly to where the day camp takes place.
Why do day camp organizers choose us?
Menu tailored for active children
We design children’s menus with their action-packed days in mind. Portions and dishes are adjusted to participant age and activity level.
Delivery to designated locations
We deliver meals directly to the activity venue — daily, punctually, and in the pre-agreed service format.
Dietitian supervision
Every menu is crafted under the supervision of a dietitian, ensuring it is balanced and compliant with child and youth nutritional guidelines.
Diets and allergies under control
We prepare dairy-free, gluten-free, and vegetarian meals, accommodating individual dietary exclusions. Allergens are clearly marked on the menu.
HACCP Certificate
We hold a HACCP certificate and strictly follow collective catering standards. Quality is controlled at every stage.
Years of experience
We have been feeding children for over 15 years. We know what mass catering looks like in practice — including seasonal day camp catering.
Year-round safety standards
We run day camp catering with the exact same rigor as daily deliveries to nurseries, preschools, and schools during the school year. Meals are delivered in insulated containers maintaining proper temperatures, samples of every dish are retained, and sanitary catering regulations are fully observed.
This gives organizers complete peace of mind that every meal meets identical high standards from the first day of camp to the last.
Our safety standards:
What does working with us look like?
1
Day camp catering inquiry
Send us a message or call to outline your day camp plans — let us know the session dates, number and ages of children, dietary requirements, and delivery location.
2
Menu and quote
We will propose a menu tailored to your activity schedule and prepare a quote. Before launching, you can also request a tasting session to sample the meals yourself.
3
Delivery organization
We coordinate meal delivery and serving details at the camp location, along with flexible rules for reporting daily headcount changes.
4
Camp execution
Throughout the camp session, we deliver freshly prepared meals every day. We maintain continuous communication with the organizer to address any needs immediately.
Frequently asked questions
Let’s talk
about your menu
Leave your contact details, and we will prepare a personalized quote and a sample menu. We respond within one business day.